How do you make homemade Broccoli?
Directions In a small saucepan over low heat, melt the 6 T. butter. Add in the flour and stir until blended; do not brown. In a large saucepan, melt the 2 T. butter. Add onion; cook until tender. Lastly, add in the salt, pepper, and half & half. Heat through and serve hot. You can substitute cauliflower or broccoflower in place of the broccoli.
How do you make Broccoli with beef?
Making Stir-Fry Beef and Broccoli Slice 1 lb (450 g) of flank steak thinly across the grain. Mix soy sauce, cornstarch, sherry, brown sugar, garlic, and ginger in a bowl. Pour half of the mixture over the sliced beef. Heat a third of the vegetable oil in a 12 in (30 cm) skillet. Add 1/2 of the beef to the skillet.
How do you cook Broccoli in crock pot?
Directions In a large bowl, combine the broccoli, soup, 1 cup cheese, onion, Worcestershire sauce and pepper. Pour into a greased 3-qt. slow cooker. Cover and cook on high for 2-1/2 to 3 hours. Sprinkle with remaining cheese.
What are the ingredients in broccoli?
Ingredients 1 head broccoli, cut into florets of about 1 1/2 to 2 inches (about 1 pound florets; 450g) 3 tablespoons (45ml) extra-virgin olive oil Kosher salt and freshly ground black pepper
What are some good recipes for Broccoli?
Directions Preheat oven to 350 degrees F (175 degrees C). In a medium mixing bowl, whisk together condensed soup, mayonnaise, egg and onions. Place frozen broccoli into a very large mixing bowl. Bake for 45 minutes to 1 hour.
What is the best sauce for Broccoli?
Cheese sauces pair well with broccoli, whether sophisticated or simple. Use a basic cheddar cheese sauce recipe but use beer instead of milk and butter to create a topping that will add contrasting color and flavor to your broccoli. Substitute olive oil or canola oil in the roux if you wish to avoid butter.